We make savory handheld pies, made from scratch from premium Vermont ingredients. Look for a variety of tasty fillings—Steak and Ale, Chicken and Bacon, Curry Chicken, Buffalo Chicken, Curry Vegetable, and more—all encased in flaky, handmade pastry.
This winter, you can find us at Foam Brewers every other Friday (starting December 16), once a month at Simple Roots Brewing, and at pop-ups at Jericho Ale & Bean. You will be able to preorder pies for each event. We recommend preordering for large orders, or if you want to make sure you get the pies you want! We’ll also have pies for purchase and eating onsite.
Sign up for our email list to be in the loop on news and events.
If you have any questions, please email us at firstname.lastname@example.org