Our Ingredients

We are committed to using local, sustainably raised meat in all our pies. We work with several area farms, and use top-quality local ingredients whenever possible. Our partners include:

  • Maple Wind Farm, Richmond
  • Rolling Meadows Farm, Underhill
  • Moultroup Valley Farm, Richmond
  • Vermont Salumi, Barre
  • Adams Turkey Farm, Westford
  • Misty Knoll Farms, New Haven
  • North Country Smokehouse, Claremont, NH
  • King Arthur Flour
  • Cabot Creamery