We make savory handheld pies, made from scratch from premium Vermont ingredients. Look for a variety of tasty fillings—Steak and Ale, Chicken and Bacon, Curry Chicken, Buffalo Chicken, Curry Vegetable, and more—all encased in flaky, handmade pastry.
This winter, you can find us at Foam Brewers every other Friday, once a month at Simple Roots Brewing, and at pop-ups at Jericho Ale & Bean and Hill Farmstead Brewery. You will be able to preorder pies for each event. We recommend preordering for large orders, or if you want to make sure you get the pies you want! We’ll also have pies for purchase and eating onsite.
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